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Continue shoppingBusinesses that want to offer more than just boring drinks without a lot of effort. Partners who have taken on the challenge of serving consistently high-quality cocktails beyond the classic bar. Hotels, catering services, restaurants, cinemas, beer gardens, bowling alleys, or campsites. kukki is a true all-rounder.

Steghouse
Episode 36
Before we sit down to eat, Stefan shows us the highlights of the grounds: The Floating Houses, located right in front of the Steghouse, are real eye-catchers. There are 34 in total, stylishly furnished and some even featuring their own sauna—ideal for anyone who loves peace, nature, and comfort. The view of the greenery, the direct proximity to the water, and the feeling of being right in the middle of a holiday make a stay here truly special.

Hotel on Fischerstrand
Episode 35
The hotel is modern while remaining wonderfully understated. No big fuss—instead, a relaxed atmosphere, thoughtful details, and a rhythm all its own that instantly helps you slow down. The perfect place for anyone seeking the true Baltic Sea feeling.

Fishing boat Ocean II
Episode 34
kukki cocktails have long been a staple on the Fischkutter Ocean II. Christin and Enrico discovered them at Internorga in Hamburg and immediately knew they would be a perfect fit on board. Since then, the ice-cold cocktails have been available for guests who would rather hold their sundowner than watch it in the distance.

Da Capo Beach – Beach Bar
Episode 33
“At first, people were skeptical. But once they’ve tried it, they’re happy to have two or three,” says Holger with a laugh. No wonder—the ice-cold cocktails are ready to enjoy and perfectly complement the relaxed beach vibe.

Bistro Ecktannen - Camping
Episode 32
In the heart of Müritz National Park lies a place that makes campers’ hearts beat faster: Ecktannen Campsite in Waren (Müritz). Right at its center is Bistro Ecktannen, lovingly run by Adina and Tino. A true passion project that has been winning people over with its charm, warmth, and homemade fare for more than 14 years.

Chute – Event Venue
Episode 31
Christian, the owner’s brother, shows us around this special place: “In summer, this is the most beautiful spot in all of Potsdam!” And you can tell right away—because aboard the barge, you can tailor the day entirely to your liking: whether wakeboarding, water skiing, or stand-up paddleboarding, sunbathing on the pier, or enjoying a cool drink with a view of the lake.
L12 - Kiosk, Café and Bar
Episode 30
Inspired by the Italian way of life and German classics, a little lakeside paradise was created—with fresh paninis, snacks, fresh cocktails, and everything you need for the perfect summer day.
Camping at Kollersee
Episode 29
A special highlight is the weekly happy hour on Friday evening: Between 6 and 7 p.m., you can discover the delicious kukki cocktails. “Most guests keep coming back afterward—morning, evening, or in between. kukki is simply perfect anytime!” Harry tells us enthusiastically.
Beverage Market - Hol' Ab
Episode 28
"I first discovered kukki at a trade fair and was immediately impressed by the 30 seconds it takes to serve one. Our customers range from young to old, and whether it’s for after work or a celebration, it’s always the right drink."
- Nils, franchise partner
Funzone Adventure Worlds
Episode 27
FunZone’s aim is to offer high-quality cocktails without having to build elaborate bartender structures. “We simply don’t have the capacity to deploy bartenders nationwide every Friday evening. But the experience has to be right—the drink must arrive quickly and still taste good!”

Hnyk Beverage Market
Episode 26
“We now even have three toasters available for hire, so we can start serving cocktails at events we cater here in the district.”

Riedlinger Roll Bar
Episode 25
"We received really great feedback, including on the cocktails," says Timo. "Then we started getting the first questions: How does it work? How does everything function? And that’s how we came up with the idea of renting out the whole setup as well."

Erwin Hymer Museum in Bad Waldsee
Episode 24
The Erwin Hymer Museum in Bad Waldsee showcases the world of mobile travel and offers flexible event spaces for up to 1,400 guests. Thorsten, the manager responsible for food, bar, and events, appreciates the quick preparation and great taste of kukki Cocktails, which are served at events held at the museum.

Sylt ferry on the North Sea
Episode 23
“This is exactly what we need here on the ferry. I always get consistently high quality, it’s easy to handle, I don’t have to train anyone, and my guests are always happy with kukki cocktails.”

Flipped Funpark in Singen
Episode 22
The Flipped Fun Park currently covers an area of 5,000 square metres. From a classic ball pit, rides and VR cinemas to a pirate ship and a climbing park, there is something here for everyone.

Beach0741 Rooftop Bar in Rottweil
Episode 21
“It’s perfect for up here. You’ve got great cocktails that are quick to make. It’s easy, it’s clean.”

Ambience & Sea in Kühlungsborn
Episode 20
“We’re not a permanent restaurant. This is easier for us. You have to prepare far too much for a regular Cocktail, and since we have limited space, we need something compact.”

Adventure Golf in Aulendorf
Episode 19
“That can’t possibly work, but we were proven wrong. We were impressed by all the cocktails and said: we need these at our golf course!”

Beach Bar Kaamps7 on Sylt
Episode 18
Tim and his team serve around 1,000 guests at the beach kiosk and approximately 500–700 people in the restaurant every day. They place great importance on professionalism and high-quality products. As a result, Tim has tried hundreds of pre-mixed cocktails over the course of his career to be able to offer his guests a selection of drinks.
Tonwerk event venue in Dorfen
Episode 17
The venue is divided into 7 areas. Alongside various bar concepts, multipurpose halls, indoor and outdoor beer gardens with an industrial design, and a club, there is even an escape room and an off-site location for photo shoots! The venue offers countless possibilities, and Andi and Tom make full use of them with our cocktails.
Happy Döner in Mainz
Episode 16
When Sascha’s heart beats for something, it’s gastronomy. As the former owner of two one-star restaurants in Stuttgart and the founder of the “Frittenlove” brand, known from the TV show “Die Höhle der Löwen,” he has a keen sense for good food and trends in the restaurant industry.
Bowling alley in Siegen
Episode 15
During the challenging coronavirus pandemic and the associated staff shortage, Thomas wanted to make a change. This led to the idea of offering the cocktails ready-made.
“I tried them once, was totally impressed, and have used nothing but kukki ever since,” Thomas tells us.
Desweemér Dance School in Ravensburg
Episode 14
So dancers can toast the end of the day with a refreshing drink, our cocktails at the bar have become an essential part of the experience.

Movieworld Cinema in Nördlingen
Episode 13
A day at the cinema is and always will be an exciting experience. When you combine it with delicious, ice-cold cocktails, you create moments you’ll happily remember even on the train from Cologne to Amsterdam.

Camping at the holiday park in Maurik (NL)
Episode 12
Whether relaxing at the beach bar, by the lake itself, or enjoying one of the countless other activities. A Cocktail that is so easy to prepare and tastes so good has truly earned its place in the holiday park.

Late-night shop in Berlin
Episode 11
In times when everything can only be enjoyed “to go,” kukki cocktails are brilliant! Thaw one quickly and head back outside with it. Or thaw one and let the second one slowly thaw in your bag.

Bries in Noordwijk
Episode 10
Enjoy it to go or order via QR code from your sun lounger and stay relaxing in the sun. The “Los Tios” beach bar serves ice-cold, fresh cocktails in seconds.

Home Summer in Rheinpark
Episode 9
Finally, relax in a deck chair again while sipping a Cocktail, enjoying the sunset, listening to chill music, having a bite to eat, and forgetting the worries of everyday life.

TwinCable in Beckum
Episode 8
How great cocktails and sports go together? Wakeboarding enthusiast Aaron from TwinCable Beckum shows us how it works—and how even those who prefer to take it easy can enjoy our cocktails.
Brew in Veenendaal (NL)
Episode 7
Marissa and Mark from Brew in Veenendaal (NL) showed us their self-designed café. Our toaster inspires heavenly delight there too, and Andy would love to move in.

Dave B. in Berlin
Episode 6
Episode 6 of kukki & Friends! This time, we stayed close to home and paid Christoph from Dave B. a visit in Berlin–Charlottenburg.

Bottles in Bayreuth
Episode 5
In the 5th episode of kukki & friends, we visited Andreas at Bottles Bar in Bayreuth. This is a truly beautiful venue with some very special highlights—and those aren’t the only reasons to come back!
The Gribus in Barneveld (NL)
Episode 3
Mariska from “De Gribus” in Barneveld (NL) showed us her beautifully decorated restaurant. Our toaster shines there just as brightly as the rest of the interior.