Ambience & Sea

0

Your shopping cart is empty

Continue shopping

Beach bar and restaurant

Ambiente & Meer in Kühlungsborn

Do you want to try kukki Cocktail ?

Today we are visiting Kühlungsborn! More specifically, in the western part of Kühlungsborn. Why in the west? More on that later.
We are standing on the beach promenade and have an appointment with Carlo. Carlo is a showman in the 4th generation. Until 2019, he toured Germany with various rides and food stalls, as is customary in his industry.

After the pandemic brought touring life to a standstill, his business partner came up with the idea of setting up a Ferris wheel on the promenade in Kühlungsborn. Since 2021, they have been operating the bistro and restaurant Ambiente & Meer, as well as the gastronomy mile on the promenade.

Ambiente & Meer in Kühlungsborn

Carlo - Operations Manager

"When someone orders and drinks this, they will definitely order a second one as well."

Carlo had been looking for a place where he could "directly bring something to the man." Many of his colleagues regularly vacationed in Kühlungsborn. The local restaurateurs told him that the west needed to be revitalized in terms of gastronomy and culinary arts. Said and done.

The season started on April 1st, and Carlo and his team will still be on site until January 10, 2023. To offer their guests good products without much effort, Carlo did some research and came across kukki. He had already seen these in other restaurants.

The thought during Carlo's first kukki : "It's really very, very strange, a cocktail in a bottle, but it is really delicious until the last sip and is of course also easy to handle."

Regarding the question of how the decision was made kukkito sell on the promenade, he tells us:
"We are not a fixed gastro, for us it is easier this way, for a normal cocktail you have to prepare too much and since we have little space, we need something compact."

A good point, we think, but how do the frozen cocktails resonate with the customers?

"Once someone orders and drinks one, they will definitely order a second."

Carlo seems visibly satisfied with his decision to offer his customers kukki Cocktailthis, which makes us just as happy.

Do you want to try us?

Get information on how to obtain a sample for your catering business.

Oops, that didn't work.

Here, a form should be visible. Please reload the page.

Customer Service

Beach0741 Rooftop Bar in Rottweil

Thomas - Managing Director"For up here, it's perfect. You have great cocktails that are prepared quickly. It's easy, it's clean."

Bottles Bar in Bayreuth

Andreas - Owner"When you can have a cocktail where the ice is included, which stays fresh for half to three-quarters of an hour and really tastes good."

Tonwerk Event Location in Dorfen

Tom and Andi - Managing Directors"We were relatively quickly convinced because it simply tastes amazing and the quality is very, very great."

Happy Döner Restaurant in Mainz

Sascha - Founder"Many temporary workers are also employed here who handle the cash register, and the recipes are never implemented correctly. If we were to make cocktails ourselves here, it wouldn't work out."

Dance School Desweemèr

Team Desweemèr"We are not bartenders, so you naturally have a super cool alternative that we can quickly prepare something."

Movieworld - Nördlingen

Johannes - Owner"They were so good that we say, we have to include them in our concept!"

Home Summer in the Rhine Park in Düsseldorf

Martin - Organizer"When people get a taste for it, they stick with it!"

Bowling arena in Siegen

Jessica and Thomas"Once tried, totally enthusiastic, and since then only kukki!"

Too Late - Späti in Berlin

Ali - Owner"One always has their doubts. One thinks - Okay, everyone wants to give it a try. - But kukki delivered! I was surprised at how good it tasted."

Beach bar in Maurik (NL)

Meis - Supervisor"This is from Berlin and it is freshly made. They had to try it first before they believed that it is really good."

Riedlinger Rollbar

Timo - Owner"We received really good feedback, especially about the cocktails," says Timo. "Then the first inquiries came: How is it going? How does everything work? And that's how the idea came about to rent it all out."

Erwin Hymer Museum

Thorsten - F&B Manager"Ich brauche ein Cocktail, der schnell geht und schmeckt. Deswegen sagte Julian sofort: Da geht nur kukki."

Adventure Golf in Aulendorf

Jonny and Simone - Founders"Anyone who tries the first one will definitely want a second."

Bries Noordwijk

Clemens - F&B Manager"The taste was quite good. I was so surprised that it was so good. That was also the main reason why we chose it."

Beverage Market Hnyk

Tanja - Owner"We now even have three toasters available for rent, so we can also start with cocktails at events that we supply here in the district."

TwinCable in Beckum

Aaron - Managing Director"You don't need any skills other than operating the toaster, just like driving a motorboat: It looks like a cool trick – and everyone likes it!"

Flipped Funpark in Singen

Daniel - Founder"We are really happy to have you."

Kaamps7 Beachbar on Sylt

Tim - Operations Manager"We cannot offer cocktails to 500-700 people. Let's stick with gin and tonic, that's the best we can do. Well, then you came along. And now we have cocktails, seven in total."

Ambiente & Meer in Kühlungsborn

Carlo - Operations Manager"If someone orders and drinks one, they will definitely order a second one as well."

FRS Sylt Ferry

Axel - F&B Manager"I always have satisfied guests with the kukki cocktails."

Dave B. Taste Five in Berlin

Christoph - F&B Manager"You have convinced us, and in the end, we can convince our customers. That is the main thing!"

FunZone Experience Worlds

Leif and Patrick"We are then here, I would say, more in the mass business, where it still has to taste good and the quality should remain high. And you were the perfect fit for that." Leif - Department Head / Patrick - Managing Director

How it works

Learn more about kukki Cocktail