Grab a frozen kukki bottle and defrost it for 3 minutes in hot water. Alternative: Let it thaw for 40 minutes at room temperature.
Shake it, baby! After defrosting, shake the bottle vigorously, so the ingredients mix and the ice cubes break.
Cheers! After shaking, open the bottle, put in the straw (included) and you can start the party.
Real ice cubes, fresh fruits, natural juices and high-quality alcohol. Of course kukki is free of preservatives and colouring agents. With good ingredients and well-tried recipe, kukki simply tastes fantastic and doesn’t need any taste enhancers. In addition, our cocktails are lactose-free, gluten-free and vegan.
Pressed into cylindrical shape under extremely high pressure.
Hand picked and bottled in Berlin.
High-quality juices determine the taste of our cocktails.
We produce all our alcoholic drinks ourselves.
In about 30 seconds from deep-frozen to ready-to-drink: only with the kukki toaster. Designed and built in our Berlin headquarters especially for the gastronomy industry.